Clinical Dietitian and Healthy Kitchen
Priscilla Bouery
I am a Clinical Dietitian with many experiences in human nutrition and a master's degree in public health and nutrition sciences. I work as a food safety auditor, clinical medical dietitian and food consultant.
Moreover, I participated in a talk-radio show about nutrition and healthy eating for two years to help you eat in a healthy way. In addition, I am always active in giving nutrition tips and volunteering in many companies, NGOs, and schools to help people to know the importance of healthy food, get more familiar with some diseases, and know what to eat and how to eat in a smart way.
I am dedicated to high customer satisfaction and communication skills. Furthermore, I am always looking for an opportunity to enhance my professional abilities and keep up with the latest nutritional science research. I meet both business and scientific needs.